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96 Food
(96 Units) IgG ELISA Food Intolerance Panel
Dairy:
Casein
Cheese, Cheddar
Cheese, Cottage
Cheese, Mozzarella
Milk, Cow's
Milk, Goat's
Whey
Yogurt
Please Note: All dairy proteins are
bovine-derived (cow) unless specified.
Grains:
Amaranth Flour
Barley
Buckwheat
Corn
Gliadin (Tested individually)
Gluten (Tested individually)
Oat
Rice
Rye
Spelt
Wheat
Meats:
Beef
Chicken
Egg White, Chicken
Egg Yolk, Chicken
Lamb
Pork
Turkey
Fish:
Clam
Cod
Crab
Halibut
Lobster
Oyster
Red Snapper
Salmon
Shrimp
Sole
Tuna
Nuts:
Almond
Coconut
Filbert
Peanut
Pecan
Walnut
Vegetables:
Asparagus
Avocado
Bean, Kidney
Bean, Lima
Bean, Pinto
Bean, Soy
Bean, String
Beet
Broccoli
Cabbage, White
Carrot
Cauliflower
Celery
Cucumber
Lentil
Lettuce
Mushroom
Onion
Pea, Green
Pepper, Green Bell
Potato, Sweet
Potato, White
Pumpkin
Radish
Spinach
Squash, Zucchini
Fruits:
Apple
Apricot
Banana
Blueberry
Cranberry
Grape, Red
Grapefruit
Lemon
Olive
Orange
Papaya
Peach
Pear
Pineapple
Plum
Raspberry
Strawberry
Tomato, Red
Spices/Herbs/Sweetners:
Garlic
Honey
Sesame Seed
Sugar Cane
Other:
Cocoa Bean
Coffee Bean
Sunflower Seed
Yeast, Baker's
Yeast, Brewer's
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